Perfectly Roasted Asparagus Recipe
- 1 bunch fresh asparagus
- 2 Tbs olive oil
- Salt and Pepper to taste
- Optional toppings for added flavor: Parmesan cheese, minced garlic or lemon juice
- Preheat oven to 425°.
- Rinse asparagus spears and snap off the bottom 1" or so, then lay in a casserole dish.
- Drizzle with olive oil, sprinkle with salt and pepper, and toss gently to coat all spears.
- Roast in oven 12-15 minutes; serve warm.
Recipe by Clean Chaos at https://cleanchaos.com/roasted-asparagus-recipe/
3.5.3208